When it comes to baking, people usually rely on recipes. Many cakes are made on autopilot in this way, but using an air fryer has taken us back to basics. Today’s recipe, which is somewhere between a pudding and a cake, has been a good exercise in getting to grips with our new gadget, checking in regularly as it cooks to understand how the air fryer works as a tool for baking. The result is delicious!
Discover this recipe and many more from your favourite cooks in the new Guardian Feast app, with smart features to make everyday cooking easier and more fun Continue reading...
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